Wednesday, 27 November 2013

Cucumber Pancakes

A healthy breakfast is a must for working energetically throughout the day. Having a bite of sandwich may fill your tummy but it may lack the required nutrition. Here is a quick and easy recipe to prepare a salubrious diet to start your day with. 

Ingredients:
  • 1 cup semolina (rava)
  • 2 cups grated cucumber
  • 2 tbsp grated jaggery (gur)
  • 1 green chilli , chopped
  • 1/4 cup low fat curds (dahi)
  • salt to taste
  • oil for cooking
Method:

  1. Mix all the ingredients, except the oil, and make a batter of dropping consistency by   adding some water.
    Note: Don't add excess water, because grated cucumber also leaves some water after adding salt to it. 
  2. Heat a non-stick pan and grease it lightly with oil.                   
  3. Spread a ladleful of batter and spread it.
  4. Cook one side over a slow flame until the base is golden brown in color. Turn over to cook the other side.
  5. Remove the pancake and repeat with the remaining batter.
  6. Serve hot with chutney or pickle.

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